Definitions
1. Atmosphere - We are looking for a fun place that is inherently Minnesotan. 2. Bun - For the bun we are judging on the quality of the bun, kind of bun and how it was prepared such as being toasted.
3. Cheesiness - This is under the Juicy Lucy Category. We are looking for the amount of cheese on the burger, how well the cheese is melted and the amount of cheese that gushes out when you take a bite.
4. Flavor - We are judging the burger on its taste. Is it overcooked, undercooked, or cooked to perfection? Do the toppings go with the burger or overpower it?
5. Juiciness - We are looking for the amount of juice that comes out of the burger with each bite. Is the burger to dry or is it mouthwatering?
6. Order time - This is the amount of time it take between the placement of our order and the arrival of the burgers to the table.
7. Originality - This is under the specialty burger category. We are looking for something new that stands out from the normal burger. (i.e. Goober Burger, or Cobb Salad Burger)
8. Presentation - We are judging on how appetizing the plate looks when it is presented and the way it is presented such as in a basket, on a plate, or something different that sets it apart.
9. Side items - We are looking for the quality of the items that come with the burger as well as unique appetizers that the restaurant may offer.
10. Value - For value we are judging on the amount of food you get for the amount of money you pay. Are you being gouged, does it seem like it is about right or is it a great deal?
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